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Blueberry or Cherry Cobbler
2 (21 oz) can blueberry or cherry pie filling
1 tsp. grated orange peel
1/4 tsp ground nutmeg
1/2 cup milk
3 Tbs marg. softened
2 Tbs sugar
1
/4 tsp cinnamon2 cups Bisquick Mix
Vanilla ice
cream
Combine filling, orange peel, and nutmeg in deep rectangle shaped microwave container. (I use Tupperware’s Large Deep Rock N Serve container) Microwave uncovered at 70% power for 8 minutes or until hot, stirring twice.
Combine remaining ingredients in a separate bowl and beat vigorously 20 strokes. Drop 12 dumplings onto the hot filling. Microwave uncovered at 70% power for 10 to 14 minutes or until dumplings are no longer doughy.
Serve warm with vanilla ice cream.